All Recipes
Browse all recipes from Homely Plate, including dal, sabzi, rice, Bengali recipes, chicken, egg, fish, snacks, and more.
Fish Biryani Recipe (Fragrant Layered Rice and Fish)
Learn how to make a flavorful fish biryani with tender marinated fish fillets layered with fragrant basmati rice, caramelized onions, and aromatic spices.
Keema Curry Recipe (Spiced Minced Meat Curry)
Learn how to make a flavorful, savory keema curry using minced lamb or beef, aromatic spices, onions, tomatoes, and peas.
Paneer Korma Recipe (Rich Indian Cottage Cheese Curry)
Learn how to make paneer korma with pan-fried cottage cheese cubes in a rich, mildly spiced yogurt and nut sauce.
Lamb Saag Recipe (Tender Lamb in Spiced Spinach Curry)
Learn how to make Lamb Saag, a comforting Indian curry featuring tender chunks of lamb simmered in a spiced, smooth spinach sauce with ginger, garlic, and warm spices.
Sooji Halwa Recipe (Sweet Semolina Pudding)
Learn how to make classic Indian sooji halwa, a warm and comforting semolina pudding cooked in ghee with sugar, water, and aromatic cardamom.
Gobi Manchurian Recipe (Crispy Indo-Chinese Cauliflower)
Learn how to make restaurant-style Gobi Manchurian at home with crispy cauliflower florets tossed in a bold, tangy, and savory Indo-Chinese sauce.
