All Recipes
Browse all recipes from Homely Plate, including dal, sabzi, rice, Bengali recipes, chicken, egg, fish, snacks, and more.
Punjabi Kadhi Pakora Recipe (Deep-Fried Fritters in Tangy Yogurt Curry)
Punjabi kadhi pakora pairs crisp, spiced chickpea flour fritters with a deeply savory, tangy yogurt and besan (gram flour) gravy. It is a hearty comfort dish commonly served alongside plain steamed basmati rice or jeera rice. This version focuses on…
Seekh Kebab Recipe (Indian Ground Lamb Skewers)
Learn how to make juicy, spiced Seekh Kebabs at home. This recipe uses ground lamb or beef and simple techniques to ensure the meat stays on the skewers during cooking.
Vegetable Korma Recipe (Creamy Mixed Vegetable Curry)
A fragrant, mildly spiced mixed vegetable curry simmered in a creamy, aromatic cashew and coconut gravy.
Dal Fry Recipe (Spiced Indian Lentil Soup)
Easy Dal Fry is a comforting Indian lentil dish finished with a flavorful tempering, making it a simple and satisfying choice for everyday meals.
Aloo Tikki Recipe (Crispy Indian Potato Patties)
Learn how to make crispy aloo tikki at home. This classic recipe uses a reliable method to get a crunchy exterior and soft, seasoned potato center.
Chilli Paneer Recipe (Indo-Chinese Fried Cheese in Spicy Sauce)
Learn how to make a classic, restaurant-style Chilli Paneer at home. This recipe features crispy paneer cubes tossed with crunchy bell peppers and onions in a glossy, savory, and spicy sauce.
